Tuna Katsu
Served with rice and salad.
Chicken Katsu
Served with rice and salad.
Pork Katsu
Served with rice and salad.
Kalbi
Korean-style marinated short ribs, then charcoal barbequed.
Spicy Combination Poke Salad
Combination fish with fresh spring mix vegetables mixed with spicy sauce.
Maguro Donburi
fresh tuna over sushi rice.
Hamachi Donburi
fresh yellowtail fish over sushi rice.
Chirashi Sushi
Mixed fresh fish over sushi rice.
Unagi Donburi
grilled unagi (Eel) over steamed rice.
Sake Donburi
Fresh Salmon over sushi rice.
Whie Dup Bap (Spicy)
Mixed fresh fish and vegetables with spicy korean paste sauce.
Kazunoko
Saltrd Herring Fish Roe
Ebi
Shrimp.
Hamachi
Yellowtail.
Tobi Tama
Tobiko with quail egg.
Maguro
Tuna.
Saba
Makerel.
Unagi
Fresh water eel.
Kani
Crab.
Hokigai
Surf clam.
Escolar
Super white fish.
Toro
Fatty tuna.
Amaebi
Sweet shrimp with head.
Tobiko
Flying fish roe.
Hotate
Spicy scallops.
Ikura
Salmon roe.
Uni
Sea urchin.
Ika
Squid.
Albacore
White tuna.
Inari
Fried tofu.
Tamago
Sweet egg.
Tako
Steamed octopus.
Bluefin Tuna
Special Maki 48 Pcs (Rainbow, Dragon, Blossom)
Rainbow maki, Dragon maki, blossom maki.
Nigiri Sushi 25 Pcs (Tuna, Ebi, Salmon, Hamachi)
Individual fish on top of sushi rice.
Inside Out Maki 48 Pcs (California, Spicy Tuna, Philly)
Inside-out Rolls
Sashimi Tray 50pcs
Assorted fresh fish, typically including tuna, salmon, and yellowtail, served as 50 pieces of sashimi.
Apple Cider
Apple cider is a beverage made by pressing apples, offering a sweet and slightly tangy taste.
Seafood Udon
Thick noodles with shrimp, squid and mussels in dash soup.
Nabeyaki Udon
Thick noodles with shrimp, veggieTempura, chicken and vegetables in dash soup.
Tempura Udon
Thick noodles with Shrimp and vegetable tempura in dash soup.
Chicken Udon
Thick noodles with chicken leg meat and vegetables in dash soup.
Yaki-Udon Chicken
Chicken, vegetables stir fried with thick noodles and special sauce.
Yaki-Udon Vegetable
Stir-fried thick udon noodles with mixed vegetables, topped with green onions.
Salmon Flavor Chazuke
Grilled fish. served in hot pot with truya soup.
Hamachi Flavor Chazuke
Grilled fish. served in hot pot with truya soup.
Chicken Teriyaki
Served with salad and rice.
Ribeye Steak Teriyaki
Served with salad and rice.
Chicken Breast Teriyaki
Served with salad and rice.
Salmon Teriyaki
Served with salad and rice.
Tuna Tataki (8pcs)
Yuzu dressing with kaiware.
Albacore Tataki (8pcs)
Yuzu dressing with kaiware.
Salmon Tataki (8pcs)
Yuzu dressing with kaiware.
Hamachi Tataki (8pcs)
Hamachi tataki, lightly seared yellowtail, typically includes a dressing of ponzu sauce and garnished with scallions and masago.
Seared Tuna Sashimi
Eight pieces.
Seared Albacore Sashimi
Eight pieces.
Hamachi Sashimi
Eight pieces.
Tuna Sashimi
Eight pieces.
Salmon Sashimi
Eight pieces.
Sashimi Medium (12pcs)
tuna, salmon, hamachi and albacore.
Sashimi Large (21 Pcs)
tuna, salmon, hamachi, albacore and chef's choice.
Spicy Ika Sashimi
Thin slices of squid seasoned with a blend of spicy seasonings, typically including chili.
Sashmi Small
Eight pieces tuna, salmon and hamachi.
Sashimi Deluxe (30pcs)
tuna, salmon, hamachi, Amaebi and chef's choice.
Dungeness Crab Maki
Served in six to eight pcs.
Fried California
Sushi roll with crab, avocado, cucumber. Choice of seaweed or soy wrap.
California Maki
Served in six to eight pcs.
Fried Alaska (Smoked Salmon, Cream Cheese)
Smoked salmon, cream cheese and green onion.
Red Dragon (Spicy)
Shrimp tempura, avacado, unagi sauce, wasabi sauce.
Rainbow Maki
Served in six to eight pcs.
Oh My God (Spicy)
Spicy crab, avocado, albacore. Jalapeno. Tobiko. unagi sauce, wasabi sauce and spicy mayo sauce.
Crazy Maki (Spicy)
In: salmon, avacado out: tuna, ebi, tobiko and wasabi sauce.
Sweetheart (Spicy)
In: shrimp tempura, avacado and unagi sauce out: tuna, salmon, sweet potato.
Dragon Maki
Avacado, unagi on shrimp tempura maki and tobiko.
Green Dragon
In: shrimp tempura, eel on the top avacado out: unagi sauce.
Super California Maki
Fresh water eel on california maki.
Tiger King (Spicy)
In: california out: baked scallops.
Spicy Tuna Maki
Tuna, cucumber anjd spicy sauce.
Lion King Maki (Spicy)
Grilled salmon and spicy sauce on california maki.
Heartbreaker (Spicy)
In: shrimp tempura, spicy crabmeat and avacado out: salmon, tuna.
Spider Roll (5 Pieces)
Soft shell crab with avacodo, cucumber and toboko.
Truya Fire Maki (Spicy)
Tuna, salmon, unagi over hamachi, avacado and grilled Jalapenio.
Kappa Sashimi
In: wrapped cucumber, tuna, shrimp, avacado, wasabi and tobiko.
Spicy Crunch
In: shrimp tempura and avacado out: spicy tuna with spicy creamy sauce.
49 Ers Maki
In: cream cheese, banana and macadamia nut out: unagi, avacado, tobiko.
Baked Mussels (Spicy)
Baked mussels in creamy sauce.
American Maki
Unagi, crab, avacado and cucumber.
Snow Man
In: spicy tuna, cucumber out: escolar white fish, lemon and spicy sauce.
Crunch Maki
Shrimp tempura maki with avacado.
Caterpillar Maki
Avacado wrapped unagi maki.
Honolulu Maki
Tuna over california maki with tobiko on top.
East West Maki
In: shrimp tempura and avacado out: tuna, unagi with unagi sauce.
Philadelphia Maki
Cream cheese, smoked salmon and avacado.
Hamach Lover
In: hamachi, cucumber out: all harmach, tobiko and green onion.
Negihama Maki
Yellowtail and chopped green onion.
TNT (Spicy)
Deep fried, jalapenos with spicy tuna and creamy sauce.
Salmon Skin Maki
Grilled salmon skin and yamagobo.
Firecracker Hama
Hamachi, fresh chili and green onion wrapped with soy paper.
Cherry Blossom
In: salmon and avacado out:tuna with tobiko.
Futo Maki
Spinach, shitake mushroom, tamago and kampyo.
Macadamia Maki
Macadamia, cream cheese and smoked salmon.
Unagi Maki
Fresh water eel.
Tekka Maki
Tuna.
Sake Make
Salmon.
2 Item Bento Box
Choice from chicken teriyaki, beef teriyaki, california roll, Sushi, sashimi, gyoza, tempura, tuna katsu.
3 Item Bento Box
Choice from chicken teriyaki, beef teriyaki, california roll, Sushi, sashimi, gyoza, tempura, tuna katsu.
Oyako
Chicken, onion, mushroom and egg.
Katsu Donburi
pork katsu,onion, mushroom and egg over steamed rice.
Beef Teriyaki Donburi
Ribeye steak
Chicken Teriyaki Donbury
Grilled chicken glazed with teriyaki sauce, typically includes a bed of rice and garnished with sesame seeds and green onions.
Ika Tempura
Squid.
Seafood Tempura
Shrimp, salmon and squid.
Shrimp Tempura
Shrimp and vegetable.
Vegetable Tempura
Broccoli, sweet potato, carrots and pumpkin.
Salmon Shioyaki
Served with rice and salad. salted and charcoal broiled.
Saba Shioyaki
Mackerel.
Japanese Pickles
Assorted vegetables, traditionally pickled in a blend of vinegar, salt, and seasonings, offering a crisp and tangy accompaniment.
Green Salad
Truya salad dressing.
Miso Soup
A savory broth with miso paste, seaweed, and tofu pieces, offering a traditional Japanese flavor.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Brown Rice
Wholesome brown rice to complement your meal.
Avocado Maki
Inside out.
Shiitake Mushroom Maki
Inside out.
Central Maki (Cucumber, Avocado, Shiitake)
Cucumber, shiitake, avocado.
Pickled Cucumber Maki
Inside out.
Umeshiso Maki
Pickled plum - inside out.
Nato Maki
Fermented soy bead - inside out.
Takwan Maki
Pickled radish - inside out.
Yamagobo Maki
Pickled baby root - inside out.
Vegetable Udon
Napa cabbage, onion, mushroom, carrot and thick noodle soup.
Inari Maki
Flavored fried tofu - inside out.
Tempura Vegetable
Served with salad and rice -- lightly deep fried vegetables.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Orange Soda
Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage
Ramune
Refreshing Japanese carbonated drink, subtly sweet
Green Tea Ice Cream
Green tea ice cream typically consists of a rich, creamy base infused with the distinct flavor of green tea.
Mochi Ice Cream
Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.
Tempura Ice Cream
green tea ice cream cover with sweet bread and tempura batter.
Banana Tempura
With chocolate.
Cheesecake
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
YakiUdon Saute
Thick Noodles, Chicken, Vegetable w/yakisauce saute.
Garlic Noodles
Soba Noodle w/ garlic stir fried.
Beef Kushi 25 Pcs
Skewered Ribeye then grilled.
Fried Gyoza 30 Pcs
Vegetable and pork.
Yakitori 25 Pcs
Skewered chicken then grilled.
Shrimp Tempura 25 Pcs
Deep fried shrimp.
Vegetable Tempura 50 Pcs
Onion, broccoli, sweet pumpkin.
Tuna Katsu 25 Pcs
Mixed Tuna, garlic, onion, fried nugget style.
Edamame 32 Oz
Steamed green soy beans.
Teriyaki 3 Lb - Chicken Breast
Charcoal grilled teriyaki.
Teriyaki 3 Lb -Ribeye Steak
Charcoal grilled Ribeye Steak teriyaki.
Kalbi (Korean Short Rib) 36pcs
Korean style short ribs.
Teriyaki 3 Lb - Chicken Legs
Charcoal grilled teriyaki.
Skewered Katsu 25 Pcs - Chicken With Onion
Lightly breaded then deep fried.
Skewered Katsu 25 Pcs - Beef With Onion
Lightly breaded Ribeye then deep fried.
Teriyaki 3 Lb - Pork
Charcoal grilled Pork loin teriyaki.
Teriyaki 3 Lb - Salmon
Charcoal grilled Salmon teriyaki.
Ika (Squid)Tempura 25 Pcs
Deep Fried Sliced Squid.
Skewered Katsu 25 Pcs - Pork With Onion
Lightly breaded then deep fried.
Chicken Wings Fried 25 Pcs
Deep fried chicken wings, served as a 25-piece tray, typically prepared with a blend of spices for a crispy finish.
Fried Gyoza Veggie (30 Pcs)
Mixed vegetables wrapped in a tender dumpling skin, fried until crispy. Served in a tray of 30 pieces.
Sushi Mixed
Tekka maki, four nigiri sushi.
Sushi Special
Teka maki and seven pieces nigiri sushi.
Sushi Deluxe
California, Tekka and 10 pieces nigiri sushi.
Sushi Sashimi Combo
12,nigiri sushi and 12,sashimi.
Unagi Te Maki
Unagi wrapped in choice of seaweed or soy paper, part of the te maki sushi selection.
California Te Maki
Crab meat, avocado, cucumber. Choice of seaweed or soy wrap paper.
Salmon Skin Te Maki
Salmon skin, choice of seaweed or soy wrap paper.
Spicy Tuna Te Maki
Hand-rolled spicy tuna in a choice of seaweed or soy wrap paper.
Nato Te Maki
Fermented soy beans.
Spicy Scallop
Hand-rolled spicy scallop in choice of seaweed or soy wrap.
Salmon Temaki
Fresh salmon, creamy avocado, and crisp cucumber wrapped in a cone of seaweed and seasoned rice.
Edamame Steamed
Steamed green soybeans.
Edamame Grilled
Grilled green soybeans.
Agedashi Tofu
Fried tofu.
Baked Mussels
5 pecs of green mussels in the sauce.
Gyoza
Fried Japanese dumplings.
Yakatori
Skewered chicken.
Negi Beef Kushi
Beef wrapped green onion skewers.
Hiyashi Wakame
Seaweed salad.
Hiya-Yako
Chilled tofu.
Garlic Noodles
Noodles with garlic, green onion, and olive oil.
Chicken Wings
Deep fried chicken.wings and salad
Pork Kushi
Pork skewered katsu.
Soft Shell Crab
Lightly breaded and deep fried.
Unagi Tatake
Grilled freshwater eel with onion.
Monkey Brains
Half avocado with crab and spicy tuna deep fried.
Shumai Dumplings
Shrimp flavored dumplings (5 pieces).
Tempura Appetizer
Deep fried shrimp and vegetables.
Hamachi Kama
Grilled yellowtail cheek.
Salmon Kama
Grilled salmon cheek.
Golden Shrimp
Panko shrimp.
Ahi Crunch
Tuna, tobiko with avocado and crunch outside.
Ika Shioyaki
Grilled Squid.
Jelly Fish
Pickled jelly fish